User manual BOSCH HBC34D554B
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BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
BOSCH HBC34D554B INSTALLATION INSTRUCTIONS (630 ko)
Manual abstract: user guide BOSCH HBC34D554B
Detailed instructions for use are in the User's Guide.
[. . . ] Combination steam oven HBC34D. 54.
[en] Instruction manual
Ú Table of contents
oen[]manual Instruci
Safety precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Safety notes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Your new appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Operating modes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Automatic calibration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Setting the water hardness range . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Before first use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Cleaning the accessories before use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Operating the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] 0. 75 kg total weight 0. 7 - 1. 5 kg 0. 04 - 0. 35 kg each Total weight 0. 2 - -1. 5 kg 1 - 1. 5 kg total weight 1 - 2 kg 1 - 2 kg 1 - 2 kg 0. 8 - 2 kg 1 - 2 kg
Accessories
Level
˜ …* ˜ †* ˜‡ ˜ ˆ* ˜ ‰* ˜Š ˜‚‹ ˜‚‚ ˜‚ƒ ˜‚„
Steam sliced carrots Steam white asparagus Steam frozen mixed vegetables Boiled potatoes Unpeeled boiled potatoes Long grain rice Basmati rice Fresh chicken Fresh chicken portions Steam fresh chicken breast
perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 solid cooking container solid cooking container wire rack + baking tray wire rack + baking tray 2 2 2 2
perforated cooking container + 3 baking tray 1 baking tray baking tray wire rack + baking tray wire rack + baking tray wire rack + baking tray baking tray baking tray 2 2 2 2 2 2 2
˜‚…* Fresh pot roast joints ˜‚†
Slow cook fresh sirloin (medium)
˜‚‡* Fresh lean joint of veal ˜‚ˆ* Stuffed breast of veal ˜‚‰* ˜‚Š ˜ƒ‹ ˜ƒ‚ ˜ƒƒ ˜ƒ„ ˜ƒ… ˜ƒ† ˜ƒ‡
Fresh joint of pork (neck), boned Fresh leg of lamb, boned, slow cook (medium) Steam whole, fresh fish Steam fresh fish fillet Blue mussels Plaited loaf Rice pudding Yogurt in glass jars
Meat loaf made from fresh minced meat Total weight 0. 5 - 2 kg 0. 3 - 2 kg max. 2. 5 cm thick 0. 6 - 1. 8 kg 0. 6 - 2 kg 0. 6 - 2 kg Weight per piece 0. 05 0. 1 kg max. 1 kg
perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 baking tray + greaseproof paper baking tray jars + perforated cooking container baking tray + greaseproof paper baking tray + greaseproof paper baking tray + greaseproof paper wire rack baking tray baking tray wire rack + baking tray wire rack + baking tray 2 2 2 2 2 2 2 2 2 3 3
˜ƒˆ* Bake multigrain bread ˜ƒ‰* Bake rye bread ˜ƒŠ* Bake fresh bread rolls ˜„‹* Reheat 1 portion ˜„‚*
Reheat side dishes
˜„ƒ* Reheat cooked vegetables ˜„„* Reheat cooked pizza (thin base) ˜„…* Reheat cooked pizza (deep-pan base) ˜„† ˜„‡ ˜„ˆ
Defrost fish fillet Defrost whole poultry Defrost berries
perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1 perforated cooking container 2 perforated cooking container + 3 baking tray 1 perforated cooking container + 3 baking tray 1
˜„‰* Disinfect bottles ˜„Š
Preserving
˜…‹* Soft-boiled eggs
* You can delay the end time for this programme 12
Childproof lock
The appliance has a childproof lock to prevent children switching it on accidentally or changing a setting.
Activating the childproof lock
Press and hold the D button for approx. The control panel is locked.
Even with the childproof lock activated, you can switch the appliance off, set the timer and switch off the audible signal using the % button or pressing and holding the n button.
Deactivating the childproof lock
Press and hold the D button until the symbol goes out. You can make settings again.
Basic settings
Your appliance has various basic settings, which are preset at the factory. If you want to cancel all the changes, you can restore the factory settings.
1. If required, turn the operating mode selector to Û to switch off 2. Press and hold the 0 button until ™‹ „ (display brightness =
bright) appears in the display.
3. Press and hold the0 button to exit basic settings.
the appliance.
The change is saved. You can change the following basic settings:
Basic setting
Function Display brightness
Possible settings
™‹ „
™‹ ‚ = dark ™‹ ƒ = medium ™‹ „ = bright ™‚ ‚ = short (10 seconds) ™‚ ƒ = medium (2 minutes) ™‚ „ = long (5 minutes) ™ƒ ‹ = off ™ƒ ‚ = on
™‚ ƒ
Signal duration: Sets the length of the audible signal at the end of an operation Displays the clock when the appliance is off
™ƒ ‚ ™„ ‚ ™… ƒ
Continues after the door is closed. The operation does not ™„ ‹ = off go back to the beginning when the appliance door is opened ™„ ‚ = on Time until changes are automatically saved
™… ‚ = short (2 seconds) ™… ƒ = medium (5 seconds) ™… „ = long (10 seconds) ™† ™† ™† ™† ™† ‹= ‚= ƒ= „= …=
softened soft (I) medium (II) hard (III) very hard (IV)
™† ƒ
Sets the water hardness range for the descaling indicator
™‡ ‹ ™ˆ ‹
Steam cooking heat signal: Restores the appliance to the factory settings:
■ ■
™‡ ‹ = off ™‡ ‚ = on ™ˆ ‹ = do not restore ™ˆ ‚= restore
all changes to the basic settings are cleared Automatic calibration is carried out again
Automatic safety cut-out
If you do not change the settings on your appliance for several hours, the automatic safety switch-off function will be activated. You can now make new settings.
13
Care and cleaning
In this section, you will find information on
■ ■ ■
Caution!Risk of surface damage: If descaler or the oven and grill cleaning gel comes into contact with the front of the appliance or other sensitive surfaces, wash it off immediately with water. Remove food residues from the cooking compartment as soon as the appliance has cooled. Remove remains of acidic sauces (ketchup, mustard) or salted food from the cooking compartment immediately after cooling. Do not use hard scouring pads or cleaning sponges.
care and cleaning of your appliance the cleaning aid descaling
ã=Risk of short circuit!
Do not use high-pressure cleaners or steam jet cleaners to clean your appliance. Risk of surface damage: Do not use ■ harsh or abrasive cleaning agents ■ oven cleaners ■ corrosive or aggressive cleaners, or those containing chlorine ■ cleaning agents with a high alcohol content If such an agent comes into contact with the front of the appliance, wash it off immediately with water.
Cleaning agents
Appliance exterior (with aluminium front) Use soapy water and dry with a soft cloth. Mild window cleaning agent – wipe the aluminium front horizontally and without applying pressure using a soft window cloth or a lint-free microfibre cloth Use soapy water and dry with a soft cloth. Always remove any flecks of limescale, grease, starch and albumin (e. g. Special stainless steel cleaning agents can be obtained from the aftersales service or from specialist retailers
Appliance exterior (with stainless-steel front)
Cooking compartment interior with evapo- Hot, soapy water or a vinegar solution – use the enclosed cleaning sponge or a soft rator dish dish brush. The cooking compartment could rust. : Do not use steel pads or scourers. If the cooking compartment is very dirty, use only the oven and grill cleaning gel recommended by the after-sales service (product no. [. . . ] Defrost meat Allow pieces of meat which are to be breadcrumbed to defrost to the point where seasoning and breadcrumbs adhere to the meat. Level 3 1 3 1 3 1 3 1 3 1 3 1 3 1 3 1 Temperature in°C Cooking time in min. 45 - 50 45 - 50 45 - 50 45 - 50 45 - 50 45 - 50 45 - 50 45 - 50 60 70 30 - 35 20 30 5-8 15 - 20 40 50 40 50 70 80
Accessories perforated + baking tray perforated + baking tray perforated + baking tray perforated + baking tray perforated + baking tray perforated + baking tray perforated + baking tray perforated + baking tray
Proving dough
With the Steam operating mode, dough proves significantly faster than at room temperature. You may select any shelf position you wish for the wire rack or place the wire rack carefully on the cooking compartment floor. [. . . ]
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