User manual KRUPS 920

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KRUPS 920 : Download the complete user guide (412 Ko)

Manual abstract: user guide KRUPS 920

Detailed instructions for use are in the User's Guide.

[. . . ] www. krups. com a d d1 e b f c h3 h2 h1 h i j l3 l5 l4 l3 g l1 l2 l g1 g2 g3 k 1 2 3 2 2 1 1 4 5 6 6 7 8 9 10 11 12 13 USA IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and personal injury, including the following: ·Read all instructions carefully. ·To protect against fire, electric shock and injury to persons, do not immerse cord, plugs, or appliance in water or other liquid. ·Close supervision is necessary when any appliance is used by or near children. Allow to cool before putting on or taking off parts, and before cleaning the appliance. [. . . ] · Remove the filter holder and throw away the used measure, holding the filter in place with the gripper clamp (4). STEAM FUNCTION The thumping noise which occurs while steam is being produced comes from the intermittent regulation of the pump and has no effect on the proper working of the appliance. Caution : during and after use of the machine, the metallic parts of the steam nozzle can become extremely hot. please refer to the section "Cleaning the Machine". If you are making a cappuccino or latte, you will need at least a 5 oz. Cappuccino is made using 1/3 espresso, 1/3 hot steamed milk and 1/3 frothed milk. Café latte is made using 1/2 espresso, 1/2 steamed milk, and topped with a bit of frothy milk. Hot chocolate: immerse the flexible tube directly into the carton if the chocolate milk is ready-made, or heat the milk if you are using powdered chocolate. Mounting of the Autocappuccino accessory (l) : · Move the steam nozzle (h) to the exterior of the appliance and unscrew his ring (h3). · Mount the auto cappuccino accessory (l) in place of the steam nozzle (h). Using the auto cappuccino accessory (l): · Fill the water container with fresh, cold water (1) and put the «on/off» switch (d) on «I» position. · Place a cup one third filled with freshlymade espresso (12) under the outlet nozzle (l5). · To obtain milk which is less frothy, turn the dial (l3) to the top of the user scale. Once the appliance reaches the correct temperature, the temperature control indicator light (e) comes on. PREPARING FROTHED AND STEAMED MILK FOR A CAPPUCCINO, A LATTE OR HOT CHOCOLATE : The steam function together with the Krups auto cappuccino accessory makes it easy to obtain milk with varying amounts of froth for making a cappuccino, a latte or hot chocolate. These liquids are drawn in through the flexible tube (l4) and heated with the aid of steam before coming out via the outlet nozzle (l5) of the auto cappuccino accessory (l). If the flexible tube (l4) is immersed directly in a carton of milk, a single cup is enough to prepare a cappuccino or a latte. You can adjust the amount of froth of the milk by using the dial (l3) of the auto cappuccino accessory (l). It is best to use fresh, skim or low-fat milk, not boiled, and well chilled (kept in the refrigerator). The container must also be cold for optimal results (do not run the container under hot water before frothing the milk). We recommend that you clean the auto cappuccino accessory immediately after use 10 · Once you have obtained the desired quantity of frothy milk, turn the selector (c) to the O setting. · After use, remove the flexible tube (l4) from the container and clean the auto cappuccino accessory (see section "Cleaning the Machine"). . HEATING WATER (FOR TEA, FOR EXAMPLE) OR THICK LIQUIDS (SOUP, FOR EXAMPLE) The steam function together with the steam nozzle (h) make it easy to heat water for a variety of instant foods and beverages. [. . . ] replace the grid on the head of the appliance (see paragraph «Maintenance») (10). Notes: In the case of serious scaling, soak the grid of the percolation head for 5 minutes in 1/3 of the mixture obtained during the first runthrough. If necessary, this operation can also be performed with the steam nozzle: · To do this, dismantle the nozzle as instructed in the paragraph «Maintenance» and soak the scaled parts for 5 minutes in 1/3 of the mixture obtained during the first runthrough. Rinse the various parts thoroughly before replacing them. Problems, likely causes and corrective actions Problems Espresso not hot enough. [. . . ]

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