User manual KRUPS ESPRESSO PLUS 966
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KRUPS ESPRESSO PLUS 966 (215 ko)
Manual abstract: user guide KRUPS ESPRESSO PLUS 966
Detailed instructions for use are in the User's Guide.
[. . . ] Keep your hands and the cord away from hot parts of the
appliance during operation.
. Never clean with scouring powders or hard implements.
SPECIAL CORD SET INSTRUCTIONS
Regarding your Cord Set: A. A short power-supply cord (or detachable power-supply cord) is to be provided to reduce risks resulting from becoming entangled in or tripping over a longer cord.
B. Longer detachable power-supply cords or extension cords are
available and may be used if care is exercised in their use. [. . . ] IER lET THE PUMP RUN WHEN THE
TERRESERVOIRIS EMPTY AS THIS
" DAMAGE THE PUMP.
. Depending upon which setting you have chosen add one, one and a half or two KRUPSmeasuringspoons of espresso coffee (see figure 111. Press the coffee lightly into the filter basket using the back of your KRUPSmeasuring spoon (see figure 12).
Your "Espresso Novo 3000 ProCrema" also features a built-in tamper, which will ensure that the coffee has been evenly tamped. It is also very important that you remove any coffee that has fallen onto the rim of the filter holder while you were filling or tamping the coffee (see figure 13). Insert filter holder back into the machine by raising it up at a 45 degree angle. Turn the filter holder to the right, until it is firmly locked into place (see figure 14). Ifyou are preparing more than one cup of espresso, be sure to properly position two cups underneath the brewing spouts. When preparing cappuccino, you will need a cup that has at least a 5 oz. As soon as the yellow thermostat light goes out turn the contr. ol dial to the" . Q' " position (see figure 15). When the desired amount of espresso is in the cup(s), turn the control dial back to the "0" position. To remove the coffee from the filter basket, remove the filter holder from the machine by grasping the filter holder and turning it to the left, until it dislodges. Microchip Monitored Steam Pump :lelivers a constant flow of "dry" steam. rhis unique dryness of steam and its 'egulated pressure froth milk for perlect ;appuccino. f'rogram Dial enables you to turn to any of the fOllowing :hree positions
. . . .
Introduction
Your new "Espresso Novo 3000 ProCrema" is a machine that has been constructed like no other espresso maker in the world. This machine features a highly sophisticated pump technology called Thermo-Block. Your "Espresso Novo 3000 ProCrema" is another one of KRUPSfinestespresso makers that is now available to you for at home use. Genuine Espresso Espresso is a far richer and stronger brew than regular coffee. Most people find they enjoy it in small quantities because of its richness and for that reason, espresso is usually served in small 2-2, 5 oz. The mark of real espresso is its wonderful inviting fragrance and a light brown
Using your "Espresso Novo '3000 ProCrema" for the first time
We recommend that you get familiar with all the parts of your "Espresso Novo 3000 ProCrema" before operating the machine. Insert the filter holder into the machine, and remove and replace water reservoir. Wipe off the steam nozzle and Perfect Froth attachment with a damp cloth to make sure all dust particles from transport are removed. [. . . ] Ie the steam nozzle in the milk for roximately 45-60 seconds, depending lOWmuch froth you want and the type lilkyou are using.
. The top closure of the "Perfect Froth" attachment (see figure 26, part A) has a very fine hole which draws air into the milk. Ifthis tiny hole gets clogged, "Perfect Froth" will not work properly. Ifyou wish to prepare espresso immediately after using the steam nozzle, the machine must be cooled down to the proper brewing temperature. [. . . ]
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