User manual KRUPS F625

[. . . ] -To reduce the risk of fire or electric shock, do not remove the base of the machine. Repairs should be performed by authorized KRUPSservice personnel only. SPECIAL CORD SET INSTRUCTIONS Regarding your Cord Set: A. A short power-supply cord is to be provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. Longer extension cords are available and may be used if care is exercised in their use. [. . . ] Caution: during and after use of the machine, the metallic parts of the steam nozzle can become extremely hot. . Taket . Assoon as the appliance reachesthe right temperature, the temperature control indicator light (c) will come on. Turn the function selector (b) to the position «. !:B» and allow all the water contained in the tank to run through the machine. f necessary, interrupt this operation by turning the function selector (b) to the position 0 to empty the container then resume the operation. . a latte or hot chocolate: Using the various;. fui;1ctions of c'1!'8J your espresso~i. If you are making a cappuccino or latte, you will need at least a 5 oz. Cappuccino ISmade using 1/3 espresso, 1/3 hot steamed milk and 1/3 frothed milk. Cafe latte is made using 1/2 espresso, 1/2 steamed milk, and topped with a bit of frothy milk. . Forbest . When 1. ESPRESSOFUNCTION results, preheat the accessories (filter holder, filter and cups) by running water directly into the cups (see «Before first use»). the cup are full of hot water, reset the function selector (b) to the position O. . Hot chocolate: heat the milk if you are using powdered chocolate. Preparing an espresso with ground coffee: . Fi . Sett . Putt . Putsomegr . Putt . Pl ll the water container with fresh, cold water (1). ound coffee in the filter, firmly pressing down the ground coffee with the back of the spoon (1 measuring spoon = 1 cup) (3). The percolation head, the filter holder and the filters These must be cleaned after every use. Simply run a damp cloth over the percolation head and clean the other accessories with water and a smallquantityof non-abrasive liquid cleanser. Rinseand dry. 0 containing this acid as there is a risk of damaging the appliance. Carefullycheck the composition of the descaling products you intend to use. - Then use the following method: 0 Unscrewthe grid of the percolation head and clean it (9). You must never, under any circumstances, use classic sulfuric acid or other products head, set the function selector (b) to <dE» and allow the content of the tank to run through. then set the function selector (b) to O. 0 Set the «on/off» switch (h). The indicator light (h 1) comes off . replace the grid on the head of the appliance (9). (see paragraph «Maintenance») Notes: In the case of serious scaling, soak the grid of the percolation head for 5 minutes in 1/3 of the mixture obtained during the first runthrough. If necessary, this operation can also be performed with the steam nozzle: KRUPS 11 . Todot his, dismantle the nozzle as instructed in the paragraph «Maintenance» and soak the scaled parts for 5 minutes in 1/3 of the mixture obtained during the first runthrough. Rinsethe various parts thoroughly before replacing them Waterdoesnot flow properly. Thefilteris blocked-the ground coffeeis toofineor compacted too tightly. Clean thefilter andthegridof the percolation head. See the paragraph «Maintenance )} Problems, likely causes and corrective actions Problems Espresso not hot enough Probable causes Theaccessories arecold (cups. ilter f andfilterholder). Leaking coffee around thefilter holder Thefilterholder is notfitted correctly. There ISresidual Corrective actions Pre-heat the accessories See theparagraph «Preparing an espresso». [. . . ] These liquids are drawn in through the flexible tube (g3) and heated with the aid of steam before coming out via the outlet nozzle (g4) of the auto cappuccino accessory (g). . Fi . Ift . Turnt . . Sl . t accessory (g): ll the water container with fresh, cold water (1) he unit is not already turned on, set the on/off switch (h). The operating light (h 1) will come on. he selector (b) to the setting « IVU ». he quality of the froth depends on the opening or the closing of the dial (g2) (5c). [. . . ]