User manual PANASONIC SDZX2522

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PANASONIC SDZX2522 : Download the complete user guide (21098 Ko)

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Manual abstract: user guide PANASONIC SDZX2522

Detailed instructions for use are in the User's Guide.

[. . . ] É f the mains lead is damaged, it must be replaced by the manufacturer, its I service agent or similarly qualified person in order to avoid a hazard. L Do not immerse the appliance in water, or splash it with water and / or any liquid. L This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised. [. . . ] CAUTION English Important Information ●  not use the appliance outdoors, in rooms of high humidity, Do or use excessive force on the parts as is illustrated on the right to avoid malfunction or deformation. —  not use a knife or any other sharp tool to clean the Do Temperature heating element. D Heating element CAUTION To avoid risk of electric shock, fire, burn, injury or property damage. ●  n uneven surfaces , on electrical appliances such as O a refrigerator , on materials such as tablecloths or on carpets , etc. —  laces where it may be splashed with water or near a P heat source. É  osition the appliance on a firm, dry, clean, flat heatproof P worktop at least 10 cm from edge of worktop and at least 5 cm from adjacent walls and other objects. GB4 Inside of the lid This symbol on the appliance indicates “Hot surface and should not be touched without caution”. GB5 Parts Names and instructions  Raisin nut dispenser The ingredients placed in the raisin nut dispenser will drop into the bread pan automatically upon selecting the menu on 3, 4, 5, 8, 16, 23, 24, 26 and 35. Main Unit Touch Panel and Display English n Operation status n Time showing Dispenser lid Press and hold the lid and grip the rib on the side of dispenser lid to open it. Displayed for the current stage of the program except “ ” and “ ”. (Menu 4, 5, 14, 24, 33) ●  rovide an indication of doing scrape off or shape the surface during P operation. —  hen adding ingredients manually, W display will show the time until adding extra ingredients in the program. —  enu required some manual steps, M display will show the time until starting its process after touch “Start” icon. Steam vent Yeast dispenser Lid n Size Kneading blade Raisin nut dispenser flap Touch this icon to choose size. € XL • L • Picture shows all words  and symbols, but only those relevant will be displayed during operation. Kneading blade (rye menu) Handle Bread pan Touch panel • M • Light • Dark n Menu Accessories Sourdough cup × 2 To measure out liquids, make sourdough starter Lid (max. 550 mL) Tablespoon • ½ marking • 10 mL increments Teaspoon •  , ½, ¾ ¼ markings Measuring spoon To measure out sugar, salt, dry yeast, etc. ) • Even “Stop” icon is touched during operation,  machine could back to the previous procedure while the indication is flashing. ) n Timer Important Operation Procedure for Icon ●  ap the icon once at a time. t (“Menu” and “Timer” icons have the fastforward function. ) ●  apping “Menu” icon is necessary for the T actuation to be valid. U16 is displayed in A some cases if you hold the icon more than a certain time. [. . . ] To Protect the Non-stick Finish Bread pan and kneading blade are coated with a non-stick finish to avoid stains and to make it easier when removing bread. €  o not use hard utensils such as a knife or a fork when removing the bread from the bread pan. D  the bread cannot be easily removed from the bread pan, leave the bread pan for 5–10 minutes to cool, making sure If that it is not left unattended where somebody or something may get burnt. ) •  nsure that the kneading blade is not embedded in the bread loaf before slicing it. [. . . ]

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