User manual WHIRLPOOL TTF 446 INSTRUCTION FOR USE

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WHIRLPOOL TTF 446 INSTRUCTION FOR USE: Download the complete user guide (352 Ko)

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Manual abstract: user guide WHIRLPOOL TTF 446INSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] For more information, refer to the identification data plate affixed to the appliance. 2. Disposal must be carried out in accordance with local environmental regulations for waste disposal. The appliance must be delivered to an authorised collection centre for the recovery of refrigerant gas. PRECAUTIONS AND GENERAL RECOMMENDATIONS • Only use the freezer for storing frozen food, freezing fresh food and making ice cubes. • Do not store liquids in glass containers in the freezer: risk of bursting. [. . . ] Furthermore, in order to save energy, when freezing small amounts of food the fast freeze function need not necessarily be activated. 14 Tips for freezing and storing fresh food. • Before freezing, wrap and seal fresh food in: aluminium foil, cling film, air and water-tight plastic bags, polythene containers with lids or freezer containers suitable for freezing fresh food. • Food must be fresh, mature and of prime quality in order to obtain high quality frozen food. • Fresh vegetables and fruit should preferably be frozen as soon as they are picked to maintain the full original nutritional value, consistency, colour and flavour. Note: • Always leave hot food to cool before placing in the freezer. Important: The table alongside shows the recommended maximum storage time for frozen fresh foods. Classification of frozen foods Put the frozen products into the freezer and classify them. The storage date should be indicated on the packs, to allow use within expiry dates. MONTHS FOOD Advice for storing frozen food When purchasing frozen food products: • Ensure that the packaging is not damaged (frozen food in damaged packaging may have deteriorated). If the package is swollen or has damp patches, it may not have been stored under optimal conditions and defrosting may have already begun. • When shopping, leave frozen food purchases until last and transport the products in a thermally insulated cool bag. • Once at home, place the frozen foods immediately in the freezer. • Always observe the storage information on the package. 15 Removing the baskets • Pull the baskets out fully, then lift them up slightly in order to remove. Important: To increase the freezer capacity and speed up the freezing process, the drawers (Fig. 1) can be removed, frozen food can be placed in the other drawers and fresh food can be placed directly on the refrigerator grid. Making ice cubes • Fill the ice cube tray 2/3 full and place it in the special freezer compartment. • Do not use sharp or pointed instruments to detach the tray if it is stuck to the bottom of the freezer. Note: The freezer door will not re-open easily immediately after closing. Wait a few minutes before opening again in order to allow for compensation of the vacuum created. Fig. 1 16 HOW TO DEFROST AND CLEAN THE FREEZER Before any cleaning or maintenance operation, unplug the appliance from the mains or disconnect the electrical power supply. Defrost the freezer once or twice a year, or when the formation of ice on the refrigeration grilles is excessive. The amount of ice which forms and the rate at which it accumulates will depends on room temperature and humidity, and on the frequency with which the door is opened. • Remove the food from the freezer, wrap in a newspaper and group together in a cool place or in a portable cooler. • Clean the interior of the freezer with a sponge and warm water and/or neutral detergent. [. . . ] • Clean the interior (see “How to defrost and clean the freezer”). 1, 2 or 3, depending on model) Electrical Connection • Electrical connections must be made in accordance with local regulations. • Voltage and power consumption are indicated on the rating plate inside the appliance. The manufacturer declines all liability for injury to persons or animals and for damage to property resulting from failure to observe the above procedures and reminders. [. . . ]

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